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1 Ergebnisse
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Optimization of oil extraction from caiman fat: Characteriz..:
Vera Candioti, Luciana
;
Leiva, Pamela Maria de Lujan
;
Valli, Florencia Elizabeth
...
info:eu-repo/semantics/altIdentifier/url/https://linkinghub.elsevier.com/retrieve/pii/S0308814621007615. ,
Link:
http://hdl.handle.net/11336/157335
RT Journal T1 <Title>Optimization of oil extraction from caiman fat: Characterization for use as food supplement</Title> UL https://suche.suub.uni-bremen.de/peid=base-ftconicet:oai:ri.conicet.gov.ar:11336_157335&Exemplar=1&LAN=DE A1 Vera Candioti, Luciana A1 Leiva, Pamela Maria de Lujan A1 Valli, Florencia Elizabeth A1 Bernal, Claudio Adrian A1 Piña, Carlos Ignacio A1 Simoncini, Melina Soledad A1 González, Marcela Aída PB Elsevier K1 Caiman K1 animal fat K1 nutrition K1 oil extraction K1 https://purl.org/becyt/ford/1.4 K1 https://purl.org/becyt/ford/1 JF info:eu-repo/semantics/altIdentifier/url/https://linkinghub.elsevier.com/retrieve/pii/S0308814621007615 LK http://hdl.handle.net/11336/157335 DO http://hdl.handle.net/11336/157335 SF ELIB - SuUB Bremen
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