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1 Ergebnisse
1
Fermentation by Lactobacillus paracasei of galactooligosacc..:
Palacio, Maria Ines
;
Etcheverría, Analía Inés
;
Manrique, Guillermo Daniel
info:eu-repo/semantics/altIdentifier/url/http://www.jmbfs.org/current-issue/jmbfs_0378_palacio/?issue_id=3150&article_id=12. ,
Link:
http://hdl.handle.net/11336/175905
RT Journal T1 <Title>Fermentation by Lactobacillus paracasei of galactooligosaccharides and low-molecular weight carbohydrates extracted from squash (curcubita maxima) and lupin (lupinus albus) seeds</Title> UL https://suche.suub.uni-bremen.de/peid=base-ftconicet:oai:ri.conicet.gov.ar:11336_175905&Exemplar=1&LAN=DE A1 Palacio, Maria Ines A1 Etcheverría, Analía Inés A1 Manrique, Guillermo Daniel PB Faculty of Biotechnology and Food Science K1 Galactooligosaccharides K1 low-molecular-weight carbohydrates K1 Curcubita maxima K1 Lupinus albus K1 Lactobacillus paracasei K1 https://purl.org/becyt/ford/1.6 K1 https://purl.org/becyt/ford/1 JF info:eu-repo/semantics/altIdentifier/url/http://www.jmbfs.org/current-issue/jmbfs_0378_palacio/?issue_id=3150&article_id=12 LK http://hdl.handle.net/11336/175905 DO http://hdl.handle.net/11336/175905 SF ELIB - SuUB Bremen
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