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1 Ergebnisse
1
Effect of Addition of Cross-Linked Starch on the Properties..:
Grimaut, Denise Agostina
;
Alves da Silva, Jania Betania
;
Lemos, Paulo Vitor França
...
info:eu-repo/semantics/altIdentifier/url/https://www.mdpi.com/2073-4360/15/14/3106. ,
Link:
http://hdl.handle.net/11336/226116
RT Journal T1
Effect of Addition of Cross-Linked Starch on the Properties of Degraded PBAT Poly(butylene adipate-co-terephthalate) Films
UL https://suche.suub.uni-bremen.de/peid=base-ftconicet:oai:ri.conicet.gov.ar:11336_226116&Exemplar=1&LAN=DE A1 Grimaut, Denise Agostina A1 Alves da Silva, Jania Betania A1 Lemos, Paulo Vitor França A1 Cruz Correia, Paulo Romano A1 Santos Santana, Jamille A1 Cavalcanti Pessôa, Luiggi A1 Estevez Areco, Santiago A1 Fama, Lucia Mercedes A1 Goyanes, Silvia Nair A1 Rodrigues Marcelino, Henrique A1 de Jesus Assis, Denilson A1 Oliveira de Souza, Carolina PB Multidisciplinary Digital Publishing Institute K1 BLENDS K1 CROSSLINKING K1 PLOY(BUTYLENE ADIPATE-CO-TEREPHTHALATE) K1 POTATO STARCH K1 https://purl.org/becyt/ford/2.9 K1 https://purl.org/becyt/ford/2 JF info:eu-repo/semantics/altIdentifier/url/https://www.mdpi.com/2073-4360/15/14/3106 LK http://hdl.handle.net/11336/226116 DO http://hdl.handle.net/11336/226116 SF ELIB - SuUB Bremen
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