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Ole e 13 is the unique food allergen in olive: Structure-fu..:
Jiménez-López, José Carlos
;
Robles Bolívar, Paula
;
López Valverde, Francisco José
...
#PLACEHOLDER_PARENT_METADATA_VALUE#. , 2016
Link:
http://hdl.handle.net/10261/132537
RT Journal T1
Ole e 13 is the unique food allergen in olive: Structure-functional, substrates docking, and molecular allergenicity comparative analysis
UL https://suche.suub.uni-bremen.de/peid=base-ftcsic:oai:digital.csic.es:10261_132537&Exemplar=1&LAN=DE A1 Jiménez-López, José Carlos A1 Robles Bolívar, Paula A1 López Valverde, Francisco José A1 Lima Cabello, Elena A1 Kotchoni, Simeon O A1 Alché Ramírez, Juan de Dios PB Elsevier YR 2016 K1 Alergia a los alimentos K1 Aceitunas K1 Células T K1 Epítopos K1 Proteínas vegetales K1 Olivos K1 Alérgenos JF #PLACEHOLDER_PARENT_METADATA_VALUE# LK http://hdl.handle.net/10261/132537 DO http://hdl.handle.net/10261/132537 SF ELIB - SuUB Bremen
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