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Conversion of Phytochemicals by Lactobacilli: (Phospho)-β-g..:
Monika Dymarska
;
Anna Widenmann
;
Kristin E. Low
...
doi:10.1021/acs.jafc.3c08535.s001. , 2024
Link:
https://doi.org/10.1021/acs.jafc.3c08535.s001
RT Journal T1
Conversion of Phytochemicals by Lactobacilli: (Phospho)-β-glucosidases Are Specific for Glucosylated Phytochemicals Rather than Disaccharides
UL https://suche.suub.uni-bremen.de/peid=base-ftdeakinunifig:oai:figshare.com:article_25301185&Exemplar=1&LAN=DE A1 Monika Dymarska A1 Anna Widenmann A1 Kristin E. Low A1 D. Wade Abbott A1 Leluo Guan A1 Michael G. Gänzle YR 2024 K1 Biochemistry K1 Microbiology K1 Genetics K1 Physiology K1 Ecology K1 Biological Sciences not elsewhere classified K1 Chemical Sciences not elsewhere classified K1 lactiplantibacillus plantarum encoded K1 furfurilactobacillus milii encoded K1 glucosylated phytochemicals rather K1 phospho )- β K1 four heterofermentative lactobacilli K1 predominantly phospho K1 furfurilactobacillus rossiae K1 four homofermentative K1 thereby alter K1 taken together K1 study aimed K1 predicted activity K1 microbial transformation K1 metabolic diversity K1 levilactobacillus hammesii K1 lactobacillus crispatus K1 lacticaseibacillus paracasei K1 glycosyl hydrolases K1 ginsenosides demonstrated K1 fructilactobacillus sanfranciscensis K1 fermenting lactobacilli K1 companilactobacillus paralimentarius K1 biological activity K1 active enzymes K1 3 β K1 22 enzymes JF doi:10.1021/acs.jafc.3c08535.s001 LK http://dx.doi.org/https://doi.org/10.1021/acs.jafc.3c08535.s001 DO https://doi.org/10.1021/acs.jafc.3c08535.s001 SF ELIB - SuUB Bremen
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