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1 Ergebnisse
1
The Effects of Purple Corn Pigment on Growth Performance, B..:
Qingyuan Luo
;
Jiaxuan Li
;
Hui Li
...
https://www.mdpi.com/2304-8158/11/13/1870. , 2022
Link:
https://doi.org/10.3390/foods11131870
RT Journal T1
The Effects of Purple Corn Pigment on Growth Performance, Blood Biochemical Indices, Meat Quality, Muscle Amino Acids, and Fatty Acids of Growing Chickens
UL https://suche.suub.uni-bremen.de/peid=base-ftdoajarticles:oai:doaj.org_article:01ea46616bfb41a89a889d0b7580495a&Exemplar=1&LAN=DE A1 Qingyuan Luo A1 Jiaxuan Li A1 Hui Li A1 Di Zhou A1 Xu Wang A1 Yayuan Tian A1 Jixiao Qin A1 Xingzhou Tian A1 Qi Lu PB MDPI AG YR 2022 K1 purple corn anthocyanin K1 growth performance K1 antioxidant activity K1 meat quality K1 amino acid K1 fatty acid K1 Chemical technology K1 TP1-1185 JF https://www.mdpi.com/2304-8158/11/13/1870 LK http://dx.doi.org/https://doi.org/10.3390/foods11131870 DO https://doi.org/10.3390/foods11131870 SF ELIB - SuUB Bremen
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