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Optimal preparation time in the vermicompost production pro..:
Widodo BRONTOWIYONO
;
Mohammad RUDIANSYAH
;
Trias MAHMUDIONO
...
http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0101-20612022000101413&tlng=en. , 2022
Link:
https://doi.org/10.1590/fst.03622
RT Journal T1 <Title>Optimal preparation time in the vermicompost production process</Title> UL https://suche.suub.uni-bremen.de/peid=base-ftdoajarticles:oai:doaj.org_article:062130b7cb9641c8808fd6769cbf3f28&Exemplar=1&LAN=DE A1 Widodo BRONTOWIYONO A1 Mohammad RUDIANSYAH A1 Trias MAHMUDIONO A1 Rustem Adamovich SHICHIYAKH A1 Acim Heri ISWANTO A1 Adnan Hashim ABDULKADHIM A1 Shaymaa Abed HUSSEIN A1 Ghulam YASIN A1 Sandhir SHARMA A1 Surendar ARAVINDHAN PB Sociedade Brasileira de Ciência e Tecnologia de Alimentos YR 2022 K1 vermicompost K1 food waste K1 yield ratio K1 Eisenia foetida K1 Nutrition. Foods and food supply K1 TX341-641 K1 Technology (General) K1 T1-995 JF http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0101-20612022000101413&tlng=en LK http://dx.doi.org/https://doi.org/10.1590/fst.03622 DO https://doi.org/10.1590/fst.03622 SF ELIB - SuUB Bremen
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