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Morpho-quantitative and biochemical characterization of Chi..:
Subhash Yadav Nagalla
;
Kailash Chandra Samal
;
Laxmipreeya Behera
...
https://journal.environcj.in/index.php/ecj/article/view/1088. , 2022
Link:
https://doi.org/10.36953/ECJ.10882265
RT Journal T1
Morpho-quantitative and biochemical characterization of Chia (Salvia hispanica L.) seeds to understand its benefits and to increase its adaptability
UL https://suche.suub.uni-bremen.de/peid=base-ftdoajarticles:oai:doaj.org_article:0629d31a6f8c4a3997ffb875bafdb81a&Exemplar=1&LAN=DE A1 Subhash Yadav Nagalla A1 Kailash Chandra Samal A1 Laxmipreeya Behera A1 Jyoti Prakash Sahoo A1 Dayanidhi Mishra A1 Asit Ranjan Sahoo A1 Jannila Praveena A1 Chetan Singh Nargave PB Action for Sustainable Efficacious Development and Awareness YR 2022 K1 Morphological assessment K1 biochemical analysis K1 nutritional characterization K1 Chia K1 Environmental sciences K1 GE1-350 JF https://journal.environcj.in/index.php/ecj/article/view/1088 LK http://dx.doi.org/https://doi.org/10.36953/ECJ.10882265 DO https://doi.org/10.36953/ECJ.10882265 SF ELIB - SuUB Bremen
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