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1 Ergebnisse
1
In-vitro meat: a promising solution for sustainability of m..:
Pavan Kumar
;
Neelesh Sharma
;
Shubham Sharma
...
http://www.ejast.org/archive/view_article?pid=jast-63-4-693. , 2021
Link:
https://doi.org/10.5187/jast.2021.e85
RT Journal T1
In-vitro meat: a promising solution for sustainability of meat sector
UL https://suche.suub.uni-bremen.de/peid=base-ftdoajarticles:oai:doaj.org_article:1160a2d29db546fd8e94c0e07005f772&Exemplar=1&LAN=DE A1 Pavan Kumar A1 Neelesh Sharma A1 Shubham Sharma A1 Nitin Mehta A1 Akhilesh Kumar Verma A1 S Chemmalar A1 Awis Qurni Sazili PB Korean Society of Animal Sciences and Technology YR 2021 K1 cell culture K1 sustainability K1 food neophobia K1 consumer acceptance K1 future prospects K1 Animal culture K1 SF1-1100 JF http://www.ejast.org/archive/view_article?pid=jast-63-4-693 LK http://dx.doi.org/https://doi.org/10.5187/jast.2021.e85 DO https://doi.org/10.5187/jast.2021.e85 SF ELIB - SuUB Bremen
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