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1 Ergebnisse
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Biological properties and potential application of hawthorn..:
Tuoping Li
;
Siyu Fu
;
Xin Huang
...
http://www.sciencedirect.com/science/article/pii/S1756464622000585. , 2022
Link:
https://doi.org/10.1016/j.jff.2022.104988
RT Journal T1 <Title>Biological properties and potential application of hawthorn and its major functional components: A review</Title> UL https://suche.suub.uni-bremen.de/peid=base-ftdoajarticles:oai:doaj.org_article:176890eb5cf049c9999716dabad43cb5&Exemplar=1&LAN=DE A1 Tuoping Li A1 Siyu Fu A1 Xin Huang A1 Xiushan Zhang A1 Yanmin Cui A1 Zuoyi Zhang A1 Yue Ma A1 Xuan Zhang A1 Qianhui Yu A1 Shuning Yang A1 Suhong Li PB Elsevier YR 2022 K1 Hawthorn K1 Antioxidant K1 Glucose and lipid metabolism K1 Inflammation K1 Memory K1 Nutrition. Foods and food supply K1 TX341-641 JF http://www.sciencedirect.com/science/article/pii/S1756464622000585 LK http://dx.doi.org/https://doi.org/10.1016/j.jff.2022.104988 DO https://doi.org/10.1016/j.jff.2022.104988 SF ELIB - SuUB Bremen
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