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The Lyophilization Process Maintains the Chemical and Biolo..:
Andresa Piacezzi Nascimento
;
Larissa Ariana Roveroni Moraes
;
Nathália Ursoli Ferreira
...
http://dx.doi.org/10.1155/2015/825068. , 2015
Link:
https://doi.org/10.1155/2015/825068
RT Journal T1
The Lyophilization Process Maintains the Chemical and Biological Characteristics of Royal Jelly
UL https://suche.suub.uni-bremen.de/peid=base-ftdoajarticles:oai:doaj.org_article:190ae5540afd493da2135f6e9fe341bc&Exemplar=1&LAN=DE A1 Andresa Piacezzi Nascimento A1 Larissa Ariana Roveroni Moraes A1 Nathália Ursoli Ferreira A1 Gabriela de Padua Moreno A1 Fernanda Grassi Mangolini Uahib A1 Edna Aparecida Barizon A1 Andresa Aparecida Berretta PB Hindawi Limited YR 2015 K1 Other systems of medicine K1 RZ201-999 JF http://dx.doi.org/10.1155/2015/825068 LK http://dx.doi.org/https://doi.org/10.1155/2015/825068 DO https://doi.org/10.1155/2015/825068 SF ELIB - SuUB Bremen
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