I agree that this site is using cookies. You can find further informations
here
.
X
Login
Merkliste (
0
)
Home
About us
Home About us
Our history
Profile
Press & public relations
Friends
The library in figures
Exhibitions
Projects
Training, internships, careers
Films
Services & Information
Home Services & Information
Lending and interlibrary loans
Returns and renewals
Training and library tours
My Account
Library cards
New to the library?
Download Information
Opening hours
Learning spaces
PC, WLAN, copy, scan and print
Catalogs and collections
Home Catalogs and Collections
Rare books and manuscripts
Digital collections
Subject Areas
Our sites
Home Our sites
Central Library
Law Library (Juridicum)
BB Business and Economics (BB11)
BB Physics and Electrical Engineering
TB Engineering and Social Sciences
TB Economics and Nautical Sciences
TB Music
TB Art & Design
TB Bremerhaven
Contact the library
Home Contact the library
Staff Directory
Open access & publishing
Home Open access & publishing
Reference management: Citavi & RefWorks
Publishing documents
Open Access in Bremen
zur Desktop-Version
Toggle navigation
Merkliste
1 Ergebnisse
1
Determinants of the intention to increase vegetable consump..:
Beatrice Giacomuzzo
;
Minh Hai Ngo
;
Thanh Mai Ha
...
http://www.sciencedirect.com/science/article/pii/S2666154324000358. , 2024
Link:
https://doi.org/10.1016/j.jafr.2024.100998
RT Journal T1
Determinants of the intention to increase vegetable consumption in Vietnam and Switzerland
UL https://suche.suub.uni-bremen.de/peid=base-ftdoajarticles:oai:doaj.org_article:1be35983509543d98e0a6dd926719a97&Exemplar=1&LAN=DE A1 Beatrice Giacomuzzo A1 Minh Hai Ngo A1 Thanh Mai Ha A1 Evelyn Markoni A1 Mathilde Delley A1 Franziska Götze A1 Nhu Thinh Le A1 Thi Lam Bui A1 Anh Duc Nguyen A1 Bao Duong Pham A1 Thomas A. Brunner A1 Bárbara Franco Lucas PB Elsevier YR 2024 K1 Consumer behaviour K1 Predictors K1 Sustainable healthy diets K1 Swiss consumers K1 Vegetable intake K1 Vietnamese consumers K1 Agriculture (General) K1 S1-972 K1 Nutrition. Foods and food supply K1 TX341-641 JF http://www.sciencedirect.com/science/article/pii/S2666154324000358 LK http://dx.doi.org/https://doi.org/10.1016/j.jafr.2024.100998 DO https://doi.org/10.1016/j.jafr.2024.100998 SF ELIB - SuUB Bremen
Export
RefWorks (nur Desktop-Version!)
Flow
(Zuerst in
Flow
einloggen, dann importieren)