I agree that this site is using cookies. You can find further informations
here
.
X
Login
Merkliste (
0
)
Home
About us
Home About us
Our history
Profile
Press & public relations
Friends
The library in figures
Exhibitions
Projects
Training, internships, careers
Films
Services & Information
Home Services & Information
Lending and interlibrary loans
Returns and renewals
Training and library tours
My Account
Library cards
New to the library?
Download Information
Opening hours
Learning spaces
PC, WLAN, copy, scan and print
Catalogs and collections
Home Catalogs and Collections
Rare books and manuscripts
Digital collections
Subject Areas
Our sites
Home Our sites
Central Library
Law Library (Juridicum)
BB Business and Economics (BB11)
BB Physics and Electrical Engineering
TB Engineering and Social Sciences
TB Economics and Nautical Sciences
TB Music
TB Art & Design
TB Bremerhaven
Contact the library
Home Contact the library
Staff Directory
Open access & publishing
Home Open access & publishing
Reference management: Citavi & RefWorks
Publishing documents
Open Access in Bremen
zur Desktop-Version
Toggle navigation
Merkliste
1 Ergebnisse
1
Predictive Glycaemic Response of Pasta Enriched with Juice,..:
Jinghong Wang
;
Margaret Anne Brennan
;
Charles Stephen Brennan
.
https://www.mdpi.com/2072-6643/14/21/4575. , 2022
Link:
https://doi.org/10.3390/nu14214575
RT Journal T1
Predictive Glycaemic Response of Pasta Enriched with Juice, Puree, and Pomace from Red Cabbage and Spinach
UL https://suche.suub.uni-bremen.de/peid=base-ftdoajarticles:oai:doaj.org_article:1c2b0c45f2024eec8964f2667e94cb72&Exemplar=1&LAN=DE A1 Jinghong Wang A1 Margaret Anne Brennan A1 Charles Stephen Brennan A1 Luca Serventi PB MDPI AG YR 2022 K1 glycaemic index K1 vegetable pasta K1 α-amylase inhibition K1 dietary fibre K1 antioxidant K1 Nutrition. Foods and food supply K1 TX341-641 JF https://www.mdpi.com/2072-6643/14/21/4575 LK http://dx.doi.org/https://doi.org/10.3390/nu14214575 DO https://doi.org/10.3390/nu14214575 SF ELIB - SuUB Bremen
Export
RefWorks (nur Desktop-Version!)
Flow
(Zuerst in
Flow
einloggen, dann importieren)