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Supplementation of fungal and/or bacterial phytase in broil..:
Nicole Batelli de Souza Nardelli
;
Luciana de Paula Naves
;
David Henrique de Oliveira
...
http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1516-35982018000100535&lng=en&tlng=en. , 2018
Link:
https://doi.org/10.1590/rbz4720170297
RT Journal T1
Supplementation of fungal and/or bacterial phytase in broiler diets formulated with reduced phosphorus level and different calcium contents
UL https://suche.suub.uni-bremen.de/peid=base-ftdoajarticles:oai:doaj.org_article:1d53f9474e8340398f9f9a74d9e88f1b&Exemplar=1&LAN=DE A1 Nicole Batelli de Souza Nardelli A1 Luciana de Paula Naves A1 David Henrique de Oliveira A1 Antonio Amandio Pinto Garcia Junior A1 Eduardo Machado Costa Lima A1 Evelyn Cristina de Oliveira A1 Paulo Borges Rodrigues PB Sociedade Brasileira de Zootecnia YR 2018 K1 enzyme K1 nutrition K1 phytate K1 phytic acid K1 Animal culture K1 SF1-1100 JF http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1516-35982018000100535&lng=en&tlng=en LK http://dx.doi.org/https://doi.org/10.1590/rbz4720170297 DO https://doi.org/10.1590/rbz4720170297 SF ELIB - SuUB Bremen
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