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Considerations for gluten free foods - pearl and finger mil..:
Manivannan Selladurai
;
Manoj Kumar Pulivarthi
;
Anu Suprabha Raj
...
http://www.sciencedirect.com/science/article/pii/S2590259822000395. , 2023
Link:
https://doi.org/10.1016/j.gaost.2022.11.003
RT Journal T1
Considerations for gluten free foods - pearl and finger millet processing and market demand
UL https://suche.suub.uni-bremen.de/peid=base-ftdoajarticles:oai:doaj.org_article:205575462eff4fe5b7be697eeda3d3fa&Exemplar=1&LAN=DE A1 Manivannan Selladurai A1 Manoj Kumar Pulivarthi A1 Anu Suprabha Raj A1 Mehreen Iftikhar A1 P.V. Vara Prasad A1 Kaliramesh Siliveru PB KeAi Communications Co., Ltd. YR 2023 K1 Pearl millet K1 Finger millet K1 Nutritional value K1 Processing K1 Market value K1 Agriculture K1 S K1 Food processing and manufacture K1 TP368-456 JF http://www.sciencedirect.com/science/article/pii/S2590259822000395 LK http://dx.doi.org/https://doi.org/10.1016/j.gaost.2022.11.003 DO https://doi.org/10.1016/j.gaost.2022.11.003 SF ELIB - SuUB Bremen
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