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1 Ergebnisse
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Lactational Changes of Phospholipids Content and Compositio..:
Meng-Tao Yang
;
Qiu-Ye Lan
;
Xue Liang
...
https://www.mdpi.com/2072-6643/14/8/1539. , 2022
Link:
https://doi.org/10.3390/nu14081539
RT Journal T1
Lactational Changes of Phospholipids Content and Composition in Chinese Breast Milk
UL https://suche.suub.uni-bremen.de/peid=base-ftdoajarticles:oai:doaj.org_article:21c01b69da9e427fb574a005391a30d9&Exemplar=1&LAN=DE A1 Meng-Tao Yang A1 Qiu-Ye Lan A1 Xue Liang A1 Ying-Yi Mao A1 Xiao-Kun Cai A1 Fang Tian A1 Zhao-Yan Liu A1 Xiang Li A1 Yan-Rong Zhao A1 Hui-Lian Zhu PB MDPI AG YR 2022 K1 Chinese breast milk K1 phospholipids K1 lactational stages K1 MUAI K1 HPLC-ELSD K1 Nutrition. Foods and food supply K1 TX341-641 JF https://www.mdpi.com/2072-6643/14/8/1539 LK http://dx.doi.org/https://doi.org/10.3390/nu14081539 DO https://doi.org/10.3390/nu14081539 SF ELIB - SuUB Bremen
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