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1 Ergebnisse
1
Comparative Investigation of Chemical Constituents of Kerne..:
Ilhame Bourais
;
Salma Elmarrkechy
;
Douae Taha
...
https://www.mdpi.com/1420-3049/27/24/8989. , 2022
Link:
https://doi.org/10.3390/molecules27248989
RT Journal T1
Comparative Investigation of Chemical Constituents of Kernels, Leaves, Husk, and Bark of Juglans regia L., Using HPLC-DAD-ESI-MS/MS Analysis and Evaluation of Their Antioxidant, Antidiabetic, and Anti-Inflammatory Activities
UL https://suche.suub.uni-bremen.de/peid=base-ftdoajarticles:oai:doaj.org_article:2361a654d24346e9bd719a7ea3a19031&Exemplar=1&LAN=DE A1 Ilhame Bourais A1 Salma Elmarrkechy A1 Douae Taha A1 Bouabid Badaoui A1 Yassine Mourabit A1 Najoua Salhi A1 Mohammed Merae Alshahrani A1 Ahmed Abdullah Al Awadh A1 Abdelhakim Bouyahya A1 Khang Wen Goh A1 Ching Siang Tan A1 Souad El Hajjaji A1 Nadia Dakka A1 Naima Iba PB MDPI AG YR 2022 K1 Juglans regia L K1 plant parts K1 HPLC-DAD-ESI-MS/MS K1 phenolic profile K1 antidiabetic activity K1 anti-inflammatory K1 Organic chemistry K1 QD241-441 JF https://www.mdpi.com/1420-3049/27/24/8989 LK http://dx.doi.org/https://doi.org/10.3390/molecules27248989 DO https://doi.org/10.3390/molecules27248989 SF ELIB - SuUB Bremen
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