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1 Ergebnisse
1
A novel dietary multifunctional ingredient reduces body wei..:
Miguel Z. Martín-González
;
Héctor Palacios-Jordan
;
Maria Ibars
...
http://www.sciencedirect.com/science/article/pii/S1756464620303650. , 2020
Link:
https://doi.org/10.1016/j.jff.2020.104141
RT Journal T1
A novel dietary multifunctional ingredient reduces body weight and improves leptin sensitivity in cafeteria diet-fed rats
UL https://suche.suub.uni-bremen.de/peid=base-ftdoajarticles:oai:doaj.org_article:25d41668571e462a862d289f3859e84e&Exemplar=1&LAN=DE A1 Miguel Z. Martín-González A1 Héctor Palacios-Jordan A1 Maria Ibars A1 Andrea Ardid-Ruiz A1 Albert Gibert-Ramos A1 Miguel A. Rodríguez A1 Manuel Suárez A1 Begoña Muguerza A1 Gerard Aragonès PB Elsevier YR 2020 K1 Anthocyanidins K1 Bioactive peptides K1 Conjugated linoleic acid K1 Multi-ingredient K1 Obesity K1 Proanthocyanidins K1 Nutrition. Foods and food supply K1 TX341-641 JF http://www.sciencedirect.com/science/article/pii/S1756464620303650 LK http://dx.doi.org/https://doi.org/10.1016/j.jff.2020.104141 DO https://doi.org/10.1016/j.jff.2020.104141 SF ELIB - SuUB Bremen
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