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1 Ergebnisse
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Assessment of Food Safety Knowledge, Attitudes and Practice..:
Md. Hasan Al Banna
;
Md Shafiqul Islam Khan
;
Humayra Rezyona
...
https://www.mdpi.com/2072-6643/14/12/2540. , 2022
Link:
https://doi.org/10.3390/nu14122540
RT Journal T1
Assessment of Food Safety Knowledge, Attitudes and Practices of Food Service Staff in Bangladeshi Hospitals: A Cross-Sectional Study
UL https://suche.suub.uni-bremen.de/peid=base-ftdoajarticles:oai:doaj.org_article:2ae668d74c624cf8ae5252f01aa03fd3&Exemplar=1&LAN=DE A1 Md. Hasan Al Banna A1 Md Shafiqul Islam Khan A1 Humayra Rezyona A1 Abdul-Aziz Seidu A1 Mohammad Tazrian Abid A1 Tasnu Ara A1 Satyajit Kundu A1 Bright Opoku Ahinkorah A1 John Elvis Hagan, Jr A1 Md. Abu Tareq A1 Musammet Rasheda Begum A1 Mohammad Faizul Tawhid Chowdhury A1 Thomas Schack PB MDPI AG YR 2022 K1 food safety knowledge K1 attitude K1 handling practices K1 food service employees K1 hospitals K1 Bangladesh K1 Nutrition. Foods and food supply K1 TX341-641 JF https://www.mdpi.com/2072-6643/14/12/2540 LK http://dx.doi.org/https://doi.org/10.3390/nu14122540 DO https://doi.org/10.3390/nu14122540 SF ELIB - SuUB Bremen
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