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1 Ergebnisse
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The effects of arginine supplementation through different r..:
Carlos H. Oliveira
;
Kelly M.M. Dias
;
Romário D. Bernardes
...
http://www.sciencedirect.com/science/article/pii/S0032579122004370. , 2022
Link:
https://doi.org/10.1016/j.psj.2022.102148
RT Journal T1
The effects of arginine supplementation through different ratios of arginine:lysine on performance, skin quality and creatine levels of broiler chickens fed diets reduced in protein content
UL https://suche.suub.uni-bremen.de/peid=base-ftdoajarticles:oai:doaj.org_article:3078e21d53504975a92b528c836077fc&Exemplar=1&LAN=DE A1 Carlos H. Oliveira A1 Kelly M.M. Dias A1 Romário D. Bernardes A1 Thiago F. Diana A1 Ramalho J.B. Rodrigueiro A1 Arele A. Calderano A1 Luiz F.T. Albino PB Elsevier YR 2022 K1 essential amino acid K1 reduced crude protein content K1 broiler K1 skin quality K1 creatine level K1 Animal culture K1 SF1-1100 JF http://www.sciencedirect.com/science/article/pii/S0032579122004370 LK http://dx.doi.org/https://doi.org/10.1016/j.psj.2022.102148 DO https://doi.org/10.1016/j.psj.2022.102148 SF ELIB - SuUB Bremen
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