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1 Ergebnisse
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Effects of dietary hydrolyzable tannins on growth performan..:
Xu-Feng Zhu
;
Hui Guo
;
Guang-Li Li
.
http://www.sciencedirect.com/science/article/pii/S235251342100017X. , 2021
Link:
https://doi.org/10.1016/j.aqrep.2021.100601
RT Journal T1 <Title>Effects of dietary hydrolyzable tannins on growth performance, antioxidant capacity, intestinal microflora and resistance against Vibrio parahaemolyticus of juvenile Pacific white shrimp, Litopenaeus vannamei (Boone, 1931)</Title> UL https://suche.suub.uni-bremen.de/peid=base-ftdoajarticles:oai:doaj.org_article:32289179c4de41e0be52d18770047338&Exemplar=1&LAN=DE A1 Xu-Feng Zhu A1 Hui Guo A1 Guang-Li Li A1 Chun-Hua Zhu PB Elsevier YR 2021 K1 Hydrolyzable tannins K1 Litopenaeus vannamei K1 Growth K1 Antioxidant capacity K1 Microflora K1 Aquaculture. Fisheries. Angling K1 SH1-691 JF http://www.sciencedirect.com/science/article/pii/S235251342100017X LK http://dx.doi.org/https://doi.org/10.1016/j.aqrep.2021.100601 DO https://doi.org/10.1016/j.aqrep.2021.100601 SF ELIB - SuUB Bremen
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