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1 Ergebnisse
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Produção de salgadinho extrusado de quirera de arroz para u..:
Valéria Maria Limberger
;
Carine Gláucia Comarela
;
Luciana Dalpieve Patias
...
http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0103-84782009000900032. , 2009
Link:
https://doi.org/10.1590/S0103-84782009000900032
RT Journal T1
Produção de salgadinho extrusado de quirera de arroz para uso na indústria de alimentos Extruded snack broken rice production to the food industry usage
UL https://suche.suub.uni-bremen.de/peid=base-ftdoajarticles:oai:doaj.org_article:325ab2ed51db4e6f8439451c62b6cd2e&Exemplar=1&LAN=DE A1 Valéria Maria Limberger A1 Carine Gláucia Comarela A1 Luciana Dalpieve Patias A1 Fabrício Barros Brum A1 Tatiana Emanuelli A1 Leila Picolli da Silva PB Universidade Federal de Santa Maria YR 2009 K1 quirera de arroz K1 extrusão K1 salgadinho K1 aceitabilidade K1 broken rice K1 extrusion K1 snacks K1 acceptability K1 Agriculture K1 S K1 Agriculture (General) K1 S1-972 JF http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0103-84782009000900032 LK http://dx.doi.org/https://doi.org/10.1590/S0103-84782009000900032 DO https://doi.org/10.1590/S0103-84782009000900032 SF ELIB - SuUB Bremen
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