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1 Ergebnisse
1
Bioconversion of Fish Discards through the Production of La..:
José Antonio Vázquez
;
Ana I. Durán
;
Araceli Menduíña
...
https://www.mdpi.com/2304-8158/9/9/1239. , 2020
Link:
https://doi.org/10.3390/foods9091239
RT Journal T1
Bioconversion of Fish Discards through the Production of Lactic Acid Bacteria and Metabolites: Sustainable Application of Fish Peptones in Nutritive Fermentation Media
UL https://suche.suub.uni-bremen.de/peid=base-ftdoajarticles:oai:doaj.org_article:32e7d38383834cb3bc4ba0e51e79309d&Exemplar=1&LAN=DE A1 José Antonio Vázquez A1 Ana I. Durán A1 Araceli Menduíña A1 Margarita Nogueira A1 Ana María Gomes A1 Joana Antunes A1 Ana Cristina Freitas A1 Esther Dagá A1 Paula Dagá A1 Jesus Valcarcel PB MDPI AG YR 2020 K1 fish discards valorization K1 lactic acid bacteria production K1 marine peptones K1 microbial bioconversion K1 sustainability K1 logistic equation K1 Chemical technology K1 TP1-1185 JF https://www.mdpi.com/2304-8158/9/9/1239 LK http://dx.doi.org/https://doi.org/10.3390/foods9091239 DO https://doi.org/10.3390/foods9091239 SF ELIB - SuUB Bremen
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