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1 Ergebnisse
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Qualidade da carne de bovinos superprecoces terminados em c..:
R.S. Pitombo
;
D.D.N. Souza
;
R.O.S. Ramalho
...
http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0102-09352013000400036&lng=en&tlng=en. , 2013
Link:
https://doi.org/10.1590/S0102-09352013000400036
RT Journal T1 <Title>Qualidade da carne de bovinos superprecoces terminados em confinamento</Title> UL https://suche.suub.uni-bremen.de/peid=base-ftdoajarticles:oai:doaj.org_article:36d3ecda5bab443c93b5783d6c011c72&Exemplar=1&LAN=DE A1 R.S. Pitombo A1 D.D.N. Souza A1 R.O.S. Ramalho A1 A.B.A. Figueiredo A1 V.C. Rodrigues A1 D.D.G.C. Freitas A1 J.C.S. Ferreira PB Universidade Federal de Minas Gerais YR 2013 K1 cruzamentos K1 extrato etéreo K1 gado de corte K1 Longissimus dorsi K1 qualidade da carne K1 Animal culture K1 SF1-1100 JF http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0102-09352013000400036&lng=en&tlng=en LK http://dx.doi.org/https://doi.org/10.1590/S0102-09352013000400036 DO https://doi.org/10.1590/S0102-09352013000400036 SF ELIB - SuUB Bremen
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