I agree that this site is using cookies. You can find further informations
here
.
X
Login
Merkliste (
0
)
Home
About us
Home About us
Our history
Profile
Press & public relations
Friends
The library in figures
Exhibitions
Projects
Training, internships, careers
Films
Services & Information
Home Services & Information
Lending and interlibrary loans
Returns and renewals
Training and library tours
My Account
Library cards
New to the library?
Download Information
Opening hours
Learning spaces
PC, WLAN, copy, scan and print
Catalogs and collections
Home Catalogs and Collections
Rare books and manuscripts
Digital collections
Subject Areas
Our sites
Home Our sites
Central Library
Law Library (Juridicum)
BB Business and Economics (BB11)
BB Physics and Electrical Engineering
TB Engineering and Social Sciences
TB Economics and Nautical Sciences
TB Music
TB Art & Design
TB Bremerhaven
Contact the library
Home Contact the library
Staff Directory
Open access & publishing
Home Open access & publishing
Reference management: Citavi & RefWorks
Publishing documents
Open Access in Bremen
zur Desktop-Version
Toggle navigation
Merkliste
1 Ergebnisse
1
The Current Progress in Research on the Mechanism and Contr..:
WU Na-na
;
QIAO Cong-cong
;
TIAN Xiao-hong
.
http://lyspkj.ijournal.cn/lyspkj/article/abstract/20230513. , 2023
Link:
https://doi.org/10.16210/j.cnki.1007-7561.2023.05.010
RT Journal T1
The Current Progress in Research on the Mechanism and Control Techniques of Quality Deterioration of Fresh Brown Rice Noodles
UL https://suche.suub.uni-bremen.de/peid=base-ftdoajarticles:oai:doaj.org_article:38b20b60ac5543eba41256016b836a38&Exemplar=1&LAN=DE A1 WU Na-na A1 QIAO Cong-cong A1 TIAN Xiao-hong A1 TAN Bin PB Academy of National Food and Strategic Reserves Administration YR 2023 K1 fresh brown rice noodles K1 quality deterioration K1 control techniques K1 texture K1 retrogradation K1 cooking quality K1 Food processing and manufacture K1 TP368-456 K1 Nutrition. Foods and food supply K1 TX341-641 JF http://lyspkj.ijournal.cn/lyspkj/article/abstract/20230513 LK http://dx.doi.org/https://doi.org/10.16210/j.cnki.1007-7561.2023.05.010 DO https://doi.org/10.16210/j.cnki.1007-7561.2023.05.010 SF ELIB - SuUB Bremen
Export
RefWorks (nur Desktop-Version!)
Flow
(Zuerst in
Flow
einloggen, dann importieren)