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1 Ergebnisse
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Dietary Exposure to Polychlorinated Biphenyls and Dioxins a..:
Lucia Alonso-Pedrero
;
Carolina Donat-Vargas
;
Maira Bes-Rastrollo
...
https://www.mdpi.com/2072-6643/14/2/353. , 2022
Link:
https://doi.org/10.3390/nu14020353
RT Journal T1
Dietary Exposure to Polychlorinated Biphenyls and Dioxins and Its Relationship to Telomere Length in Subjects Older Than 55 Years from the SUN Project
UL https://suche.suub.uni-bremen.de/peid=base-ftdoajarticles:oai:doaj.org_article:397a2cfb326c4bd09fb4558b400012d3&Exemplar=1&LAN=DE A1 Lucia Alonso-Pedrero A1 Carolina Donat-Vargas A1 Maira Bes-Rastrollo A1 Ana Ojeda-Rodríguez A1 Guillermo Zalba A1 Cristina Razquin A1 Miguel A. Martínez-González A1 Amelia Marti PB MDPI AG YR 2022 K1 polychlorinated biphenyls (PCBs) K1 dioxins K1 telomere length (TL) K1 cross-sectional study K1 Seguimiento Universidad de Navarra (SUN) study K1 nutritional epidemiology K1 Nutrition. Foods and food supply K1 TX341-641 JF https://www.mdpi.com/2072-6643/14/2/353 LK http://dx.doi.org/https://doi.org/10.3390/nu14020353 DO https://doi.org/10.3390/nu14020353 SF ELIB - SuUB Bremen
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