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Isolation and evaluation of endophytic bacteria from root n..:
Arely A. Vargas-Díaz
;
Ronald Ferrera-Cerrato
;
Hilda V. Silva-Rojas
.
http://revistas.inia.es/index.php/sjar/article/view/14220. , 2019
Link:
https://doi.org/10.5424/sjar/2019173-14220
RT Journal T1
Isolation and evaluation of endophytic bacteria from root nodules of Glycine max L. (Merr.) and their potential use as biofertilizers
UL https://suche.suub.uni-bremen.de/peid=base-ftdoajarticles:oai:doaj.org_article:3a1717a7d7cc487d9a38f756cfe17b78&Exemplar=1&LAN=DE A1 Arely A. Vargas-Díaz A1 Ronald Ferrera-Cerrato A1 Hilda V. Silva-Rojas A1 Alejandro Alarcón PB Instituto Nacional de Investigación y Tecnología Agraria y Alimentaria YR 2019 K1 bradyrhizobium K1 co-inoculation K1 free-living endophytic bacteria K1 endophytic symbiotic bacteria K1 plant growth promotion K1 soybean K1 symbiosis K1 Agriculture K1 S JF http://revistas.inia.es/index.php/sjar/article/view/14220 LK http://dx.doi.org/https://doi.org/10.5424/sjar/2019173-14220 DO https://doi.org/10.5424/sjar/2019173-14220 SF ELIB - SuUB Bremen
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