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Determination of ten arsenic compounds in poultry food by h..:
ZHENG Chenyang
;
TANG Yun
;
HAN Jianlong
...
http://www.zgspws.com/zgspwszz/article/abstract/202203023?st=article_issue. , 2022
Link:
https://doi.org/10.13590/j.cjfh.2022.03.023
RT Journal T1 <Title>Determination of ten arsenic compounds in poultry food by high performance liquid chromatography-inductively coupled plasma mass spectrometry</Title> UL https://suche.suub.uni-bremen.de/peid=base-ftdoajarticles:oai:doaj.org_article:42d1b4b67ba94cc2bc5eedd9402cc3f5&Exemplar=1&LAN=DE A1 ZHENG Chenyang A1 TANG Yun A1 HAN Jianlong A1 TAN Ying A1 MA Bingjie A1 WU Pinggu PB The Editorial Office of Chinese Journal of Food Hygiene YR 2022 K1 high performance liquid chromatography-inductively coupled plasma mass spectrometry K1 food K1 arsenic compound K1 test K1 Food processing and manufacture K1 TP368-456 K1 Nutrition. Foods and food supply K1 TX341-641 JF http://www.zgspws.com/zgspwszz/article/abstract/202203023?st=article_issue LK http://dx.doi.org/https://doi.org/10.13590/j.cjfh.2022.03.023 DO https://doi.org/10.13590/j.cjfh.2022.03.023 SF ELIB - SuUB Bremen
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