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1 Ergebnisse
1
Preparation and Properties of Time-Resolved Fluorescent Str..:
GU Jian-hua
;
YAN Yi-lin
;
YANG Ting-ting
...
http://lyspkj.ijournal.cn/lyspkj/article/abstract/20210209?st=article_issue. , 2021
Link:
https://doi.org/10.16210/j.cnki.1007-7561.2021.02.008
RT Journal T1 <Title>Preparation and Properties of Time-Resolved Fluorescent Strip for Zearalenone Detection</Title> UL https://suche.suub.uni-bremen.de/peid=base-ftdoajarticles:oai:doaj.org_article:44708b6934174ffcb58b5b85d2d054e4&Exemplar=1&LAN=DE A1 GU Jian-hua A1 YAN Yi-lin A1 YANG Ting-ting A1 QI Su-xian A1 ZHANG Hai-tao A1 WANG Bao-chun PB Academy of National Food and Strategic Reserves Administration YR 2021 K1 zearalenone K1 time-resolved fluorescence immunochromatography assay K1 test strips K1 rapid quantitative analysis K1 Food processing and manufacture K1 TP368-456 K1 Nutrition. Foods and food supply K1 TX341-641 JF http://lyspkj.ijournal.cn/lyspkj/article/abstract/20210209?st=article_issue LK http://dx.doi.org/https://doi.org/10.16210/j.cnki.1007-7561.2021.02.008 DO https://doi.org/10.16210/j.cnki.1007-7561.2021.02.008 SF ELIB - SuUB Bremen
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