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1 Ergebnisse
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Dual Modification of Cassava Starch Using Physical Treatmen..:
Giselle Vallim Correa Ramos
;
Marya Eduarda Azelico Rabelo
;
Samantha Cristina de Pinho
...
https://www.mdpi.com/2304-8158/13/2/327. , 2024
Link:
https://doi.org/10.3390/foods13020327
RT Journal T1
Dual Modification of Cassava Starch Using Physical Treatments for Production of Pickering Stabilizers
UL https://suche.suub.uni-bremen.de/peid=base-ftdoajarticles:oai:doaj.org_article:47dfee4aa32342e8ba6b33fea584b8b7&Exemplar=1&LAN=DE A1 Giselle Vallim Correa Ramos A1 Marya Eduarda Azelico Rabelo A1 Samantha Cristina de Pinho A1 Germán Ayala Valencia A1 Paulo José do Amaral Sobral A1 Izabel Cristina Freitas Moraes PB MDPI AG YR 2024 K1 ultrasound K1 antisolvent precipitation K1 starch nanoparticles K1 Pickering emulsion K1 Chemical technology K1 TP1-1185 JF https://www.mdpi.com/2304-8158/13/2/327 LK http://dx.doi.org/https://doi.org/10.3390/foods13020327 DO https://doi.org/10.3390/foods13020327 SF ELIB - SuUB Bremen
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