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1 Ergebnisse
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Bioactive edible coatings incorporating extract from unferm..:
Tacila Rayane Jericó Santos
;
Patrícia Nogueira Matos
;
Luciana Cristina Lins de Aquino Santana
http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0034-737X2023000600702&lng=en&tlng=en. , 2023
Link:
https://doi.org/10.1590/0034-737x202370060007
RT Journal T1
Bioactive edible coatings incorporating extract from unfermented and fermented Tamarindus indica residues for the conservation of grapes of the cultivar 'Italia'
UL https://suche.suub.uni-bremen.de/peid=base-ftdoajarticles:oai:doaj.org_article:49184667ed8d449f836744cbd079c465&Exemplar=1&LAN=DE A1 Tacila Rayane Jericó Santos A1 Patrícia Nogueira Matos A1 Luciana Cristina Lins de Aquino Santana PB Universidade Federal De Viçosa YR 2023 K1 chitosan K1 solid-state fermentation K1 active packaging K1 antioxidants K1 conservation K1 Agriculture (General) K1 S1-972 K1 Biotechnology K1 TP248.13-248.65 JF http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0034-737X2023000600702&lng=en&tlng=en LK http://dx.doi.org/https://doi.org/10.1590/0034-737x202370060007 DO https://doi.org/10.1590/0034-737x202370060007 SF ELIB - SuUB Bremen
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