I agree that this site is using cookies. You can find further informations
here
.
X
Login
Merkliste (
0
)
Home
About us
Home About us
Our history
Profile
Press & public relations
Friends
The library in figures
Exhibitions
Projects
Training, internships, careers
Films
Services & Information
Home Services & Information
Lending and interlibrary loans
Returns and renewals
Training and library tours
My Account
Library cards
New to the library?
Download Information
Opening hours
Learning spaces
PC, WLAN, copy, scan and print
Catalogs and collections
Home Catalogs and Collections
Rare books and manuscripts
Digital collections
Subject Areas
Our sites
Home Our sites
Central Library
Law Library (Juridicum)
BB Business and Economics (BB11)
BB Physics and Electrical Engineering
TB Engineering and Social Sciences
TB Economics and Nautical Sciences
TB Music
TB Art & Design
TB Bremerhaven
Contact the library
Home Contact the library
Staff Directory
Open access & publishing
Home Open access & publishing
Reference management: Citavi & RefWorks
Publishing documents
Open Access in Bremen
zur Desktop-Version
Toggle navigation
Merkliste
1 Ergebnisse
1
Physicochemical properties of frozen tortillas from nixtama..:
Miguel Ángel Sánchez-Madrigal
;
David Neder-Suárez
;
Armando Quintero-Ramos
...
http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0101-20612015000300552&lng=en&tlng=en. , 2015
Link:
https://doi.org/10.1590/1678-457X.6715
RT Journal T1 <Title>Physicochemical properties of frozen tortillas from nixtamalized maize flours enriched with β-glucans</Title> UL https://suche.suub.uni-bremen.de/peid=base-ftdoajarticles:oai:doaj.org_article:4b61ff1bf0774781864683796147e83d&Exemplar=1&LAN=DE A1 Miguel Ángel Sánchez-Madrigal A1 David Neder-Suárez A1 Armando Quintero-Ramos A1 Martha Graciela Ruiz-Gutiérrez A1 Carmen O. Meléndez-Pizarro A1 Hilda Amelia Piñón-Castillo A1 Tomás Galicia-García A1 Benjamín Ramírez-Wong PB Sociedade Brasileira de Ciência e Tecnologia de Alimentos YR 2015 K1 maize flours K1 frozen tortillas K1 β-glucans K1 dietary fiber K1 soluble fiber K1 Nutrition. Foods and food supply K1 TX341-641 K1 Technology (General) K1 T1-995 JF http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0101-20612015000300552&lng=en&tlng=en LK http://dx.doi.org/https://doi.org/10.1590/1678-457X.6715 DO https://doi.org/10.1590/1678-457X.6715 SF ELIB - SuUB Bremen
Export
RefWorks (nur Desktop-Version!)
Flow
(Zuerst in
Flow
einloggen, dann importieren)
