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1 Ergebnisse
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Intake of allergenic foods at 1.5 years and 3 years of age ..:
Takafumi Takase
;
Mizuho Nagao
;
Rei Kanai
...
https://www.jstage.jst.go.jp/article/ehpm/28/0/28_22-00213/_html/-char/en. , 2023
Link:
https://doi.org/10.1265/ehpm.22-00213
RT Journal T1
Intake of allergenic foods at 1.5 years and 3 years of age in a general child population in Japan: a cross-sectional study
UL https://suche.suub.uni-bremen.de/peid=base-ftdoajarticles:oai:doaj.org_article:5111962cf1314e9ba7894b981da77d8b&Exemplar=1&LAN=DE A1 Takafumi Takase A1 Mizuho Nagao A1 Rei Kanai A1 Takahiro Nishida A1 Tomoyuki Arima A1 Fumiko Iwai A1 Shingo Yamada A1 Makiko Nakamoto A1 Masahiro Hirayama A1 Takao Fujisawa PB Komiyama Printing Co. Ltd YR 2023 K1 atopic dermatitis K1 asthma K1 epidemiology K1 food hypersensitivity K1 surveys K1 questionnaires K1 Public aspects of medicine K1 RA1-1270 JF https://www.jstage.jst.go.jp/article/ehpm/28/0/28_22-00213/_html/-char/en LK http://dx.doi.org/https://doi.org/10.1265/ehpm.22-00213 DO https://doi.org/10.1265/ehpm.22-00213 SF ELIB - SuUB Bremen
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