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Drying of arabica coffee and its effect on the gene express..:
Mayara Holanda de Carvalho
;
Sttela Dellyzete Veiga Franco da Rosa
;
Stefânia Viias Boas Coelho
...
https://periodicos.uem.br/ojs/index.php/ActaSciAgron/article/view/56908. , 2022
Link:
https://doi.org/10.4025/actasciagron.v45i1.56908
RT Journal T1
Drying of arabica coffee and its effect on the gene expression and activity of enzymes linked to seed physiological quality
UL https://suche.suub.uni-bremen.de/peid=base-ftdoajarticles:oai:doaj.org_article:51cdcbe7c02f472ab212d5e823697b78&Exemplar=1&LAN=DE A1 Mayara Holanda de Carvalho A1 Sttela Dellyzete Veiga Franco da Rosa A1 Stefânia Viias Boas Coelho A1 Cristiane Carvalho Guimarães A1 Rayana de Sá Martins A1 Aline da Consolação Sampaio Clemente A1 Luciano Vilela Paiva PB Eduem (Editora da Universidade Estadual de Maringá) YR 2022 K1 desiccation tolerance K1 enzyme profile K1 gene transcription K1 oxidative stress K1 endo-ß-mannanase K1 Agriculture (General) K1 S1-972 JF https://periodicos.uem.br/ojs/index.php/ActaSciAgron/article/view/56908 LK http://dx.doi.org/https://doi.org/10.4025/actasciagron.v45i1.56908 DO https://doi.org/10.4025/actasciagron.v45i1.56908 SF ELIB - SuUB Bremen
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