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1 Ergebnisse
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Trends and ideas in technology, regulation and public accep..:
Xin Guan
;
Qingzi Lei
;
Qiyang Yan
...
http://www.sciencedirect.com/science/article/pii/S2666833521000228. , 2021
Link:
https://doi.org/10.1016/j.fufo.2021.100032
RT Journal T1 <Title>Trends and ideas in technology, regulation and public acceptance of cultured meat</Title> UL https://suche.suub.uni-bremen.de/peid=base-ftdoajarticles:oai:doaj.org_article:5a54635f78db41999d95fc4b01236acb&Exemplar=1&LAN=DE A1 Xin Guan A1 Qingzi Lei A1 Qiyang Yan A1 Xueliang Li A1 Jingwen Zhou A1 Guocheng Du A1 Jian Chen PB Elsevier YR 2021 K1 Cultured meat K1 Muscle tissue K1 Large-scale manufacturing K1 Cost reduction K1 Animal component-free medium K1 Capital investment K1 Nutrition. Foods and food supply K1 TX341-641 K1 Food processing and manufacture K1 TP368-456 JF http://www.sciencedirect.com/science/article/pii/S2666833521000228 LK http://dx.doi.org/https://doi.org/10.1016/j.fufo.2021.100032 DO https://doi.org/10.1016/j.fufo.2021.100032 SF ELIB - SuUB Bremen
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