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1 Ergebnisse
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Comprehensive Composition of Flavor Precursors in Kopi Luwa..:
Beatriz Ripper
;
Maysa Silva Barreto
;
Fabio Junior Moreira Novaes
...
https://www.frontiersin.org/articles/10.3389/fsufs.2022.824929/full. , 2022
Link:
https://doi.org/10.3389/fsufs.2022.824929
RT Journal T1
Comprehensive Composition of Flavor Precursors in Kopi Luwak and Jacu Exotic Green Bioprocessed Coffees
UL https://suche.suub.uni-bremen.de/peid=base-ftdoajarticles:oai:doaj.org_article:5b3f753f148d4f5ebde121ff6fd7a718&Exemplar=1&LAN=DE A1 Beatriz Ripper A1 Maysa Silva Barreto A1 Fabio Junior Moreira Novaes A1 Mateus Gomes de Godoy A1 Denise Maria Guimarães Freire A1 Claudia Moraes de Rezende A1 Juliana Cortes Nunes A1 Daniel Perrone PB Frontiers Media S.A. YR 2022 K1 caffeine K1 chlorogenic acids K1 diterpenes K1 lipids K1 proximate composition K1 sterols K1 Nutrition. Foods and food supply K1 TX341-641 K1 Food processing and manufacture K1 TP368-456 JF https://www.frontiersin.org/articles/10.3389/fsufs.2022.824929/full LK http://dx.doi.org/https://doi.org/10.3389/fsufs.2022.824929 DO https://doi.org/10.3389/fsufs.2022.824929 SF ELIB - SuUB Bremen
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