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1 Ergebnisse
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Preparation and Characterization of Boza Enriched with Nonf..:
Ezgi Pulatsu
;
Sargun Malik
;
Mengshi Lin
..
https://www.mdpi.com/2310-2861/10/1/22. , 2023
Link:
https://doi.org/10.3390/gels10010022
RT Journal T1
Preparation and Characterization of Boza Enriched with Nonfat Dry Milk and Its Impact on the Fermentation Process
UL https://suche.suub.uni-bremen.de/peid=base-ftdoajarticles:oai:doaj.org_article:60d755a256d147f4a6e20ba3cd175954&Exemplar=1&LAN=DE A1 Ezgi Pulatsu A1 Sargun Malik A1 Mengshi Lin A1 Kiruba Krishnaswamy A1 Bongkosh Vardhanabhuti PB MDPI AG YR 2023 K1 colloids K1 fermentation K1 FTIR K1 gel K1 plant-based K1 rheology K1 Science K1 Q K1 Chemistry K1 QD1-999 K1 Inorganic chemistry K1 QD146-197 K1 General. Including alchemy K1 QD1-65 JF https://www.mdpi.com/2310-2861/10/1/22 LK http://dx.doi.org/https://doi.org/10.3390/gels10010022 DO https://doi.org/10.3390/gels10010022 SF ELIB - SuUB Bremen
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