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Factors Influencing the Processed Pineapple Export Competit..:
Thanet Wattanakul
;
Sakkarin Nonthapot
;
Tanawat Watchalaanun
https://ro.uow.edu.au/aabfj/vol15/iss3/7/. , 2021
Link:
https://doi.org/10.14453/aabfj.v15i3.7
RT Journal T1
Factors Influencing the Processed Pineapple Export Competitiveness of Thailand
UL https://suche.suub.uni-bremen.de/peid=base-ftdoajarticles:oai:doaj.org_article:62398671e9c34ad08fde30d8dad2a09c&Exemplar=1&LAN=DE A1 Thanet Wattanakul A1 Sakkarin Nonthapot A1 Tanawat Watchalaanun PB University of Wollongong YR 2021 K1 processed pineapple K1 pineapple juice K1 canned pineapple K1 market share K1 export competitiveness K1 Business K1 HF5001-6182 JF https://ro.uow.edu.au/aabfj/vol15/iss3/7/ LK http://dx.doi.org/https://doi.org/10.14453/aabfj.v15i3.7 DO https://doi.org/10.14453/aabfj.v15i3.7 SF ELIB - SuUB Bremen
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