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1 Ergebnisse
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Nondestructive Near-infrared Identification of Hawthorn Fru..:
Zhiyang DENG
;
Qiang LIAO
;
Shujuan SHAO
.
http://www.spgykj.com/cn/article/doi/10.13386/j.issn1002-0306.2023010132. , 2023
Link:
https://doi.org/10.13386/j.issn1002-0306.2023010132
RT Journal T1 <Title>Nondestructive Near-infrared Identification of Hawthorn Fruit Cultivars Based on Natural Language Processing</Title> UL https://suche.suub.uni-bremen.de/peid=base-ftdoajarticles:oai:doaj.org_article:656d3b3050db4348a10c59433bb52b93&Exemplar=1&LAN=DE A1 Zhiyang DENG A1 Qiang LIAO A1 Shujuan SHAO A1 Jun LIU PB The editorial department of Science and Technology of Food Industry YR 2023 K1 natural language processing K1 machine learning K1 hawthorn fruit K1 near infrared spectroscopy K1 nondestructive identification K1 Food processing and manufacture K1 TP368-456 JF http://www.spgykj.com/cn/article/doi/10.13386/j.issn1002-0306.2023010132 LK http://dx.doi.org/https://doi.org/10.13386/j.issn1002-0306.2023010132 DO https://doi.org/10.13386/j.issn1002-0306.2023010132 SF ELIB - SuUB Bremen
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