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Extraction of starch from Hass avocado seeds for the prepar..:
Rosalía JIMÉNEZ
;
Gloria SANDOVAL-FLORES
;
Sofía ALVARADO-REYNA
...
http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0101-20612021005018206&tlng=en. , 2021
Link:
https://doi.org/10.1590/fst.56820
RT Journal T1 <Title>Extraction of starch from Hass avocado seeds for the preparation of biofilms</Title> UL https://suche.suub.uni-bremen.de/peid=base-ftdoajarticles:oai:doaj.org_article:67829f714bbe45cab80e438b539c979e&Exemplar=1&LAN=DE A1 Rosalía JIMÉNEZ A1 Gloria SANDOVAL-FLORES A1 Sofía ALVARADO-REYNA A1 Sanjuana Elizabeth ALEMÁN-CASTILLO A1 Rubén SANTIAGO-ADAME A1 Gonzalo VELÁZQUEZ PB Sociedade Brasileira de Ciência e Tecnologia de Alimentos YR 2021 K1 biofilm K1 Hass avocado seed K1 starch K1 glycerol K1 mechanical properties K1 Nutrition. Foods and food supply K1 TX341-641 K1 Technology (General) K1 T1-995 JF http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0101-20612021005018206&tlng=en LK http://dx.doi.org/https://doi.org/10.1590/fst.56820 DO https://doi.org/10.1590/fst.56820 SF ELIB - SuUB Bremen
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