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1 Ergebnisse
1
Rapid and comprehensive grade evaluation of Keemun black te..:
Luqing Li
;
Yurong Chen
;
Shuai Dong
...
http://www.sciencedirect.com/science/article/pii/S259015752300367X. , 2023
Link:
https://doi.org/10.1016/j.fochx.2023.100924
RT Journal T1
Rapid and comprehensive grade evaluation of Keemun black tea using efficient multidimensional data fusion
UL https://suche.suub.uni-bremen.de/peid=base-ftdoajarticles:oai:doaj.org_article:6d2b6f16c9c5409b9f477d9e170f3ae5&Exemplar=1&LAN=DE A1 Luqing Li A1 Yurong Chen A1 Shuai Dong A1 Jingfei Shen A1 Shuci Cao A1 Qingqing Cui A1 Yan Song A1 Jingming Ning PB Elsevier YR 2023 K1 Keemun black tea grading K1 Near-infrared spectroscopy K1 Computer vision K1 Colorimetric sensor array K1 Data fusion K1 Nutrition. Foods and food supply K1 TX341-641 K1 Food processing and manufacture K1 TP368-456 JF http://www.sciencedirect.com/science/article/pii/S259015752300367X LK http://dx.doi.org/https://doi.org/10.1016/j.fochx.2023.100924 DO https://doi.org/10.1016/j.fochx.2023.100924 SF ELIB - SuUB Bremen
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