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1 Ergebnisse
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Evaluation of the quality of Amazonian butters as sustainab..:
Jefferson Maia Feitosa
;
Thamires Souza de Alencar Silva
;
Ana Elizabete Xavier Fonseca
...
http://rcfba.fcfar.unesp.br/index.php/ojs/article/view/708. , 2021
Link:
https://doaj.org/article/6e1c3649effe4bf5b01f5b35b5816..
RT Journal T1
Evaluation of the quality of Amazonian butters as sustainable raw materials for applications in bioproducts
UL https://suche.suub.uni-bremen.de/peid=base-ftdoajarticles:oai:doaj.org_article:6e1c3649effe4bf5b01f5b35b58160e1&Exemplar=1&LAN=DE A1 Jefferson Maia Feitosa A1 Thamires Souza de Alencar Silva A1 Ana Elizabete Xavier Fonseca A1 Wendel Clei Souza Rodrigues A1 Amanda Carolline Esquerdo da Silva A1 Cassia Valeria Pinheiro Correa A1 Fagner Sousa de Aguiar A1 Rosa Helena Veras Mourão A1 Edilene Gadelha de Oliveira A1 Kariane Mendes Nunes PB São Paulo State University (UNESP) YR 2021 K1 amazonian butters K1 fatty acids K1 biocosmetics K1 herbal medicines K1 physicochemical properties K1 Pharmaceutical industry K1 HD9665-9675 K1 Pharmacy and materia medica K1 RS1-441 JF http://rcfba.fcfar.unesp.br/index.php/ojs/article/view/708 LK http://dx.doi.org/https://doaj.org/article/6e1c3649effe4bf5b01f5b35b58160e1 DO https://doaj.org/article/6e1c3649effe4bf5b01f5b35b58160e1 SF ELIB - SuUB Bremen
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