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Effect of a dietary inclusion of full-fat or defatted silkw..:
A. Dalle Zotte
;
Y. Singh
;
A. Squartini
...
http://www.sciencedirect.com/science/article/pii/S1751731120301142. , 2021
Link:
https://doi.org/10.1016/j.animal.2020.100112
RT Journal T1 <Title>Effect of a dietary inclusion of full-fat or defatted silkworm pupa meal on the nutrient digestibility and faecal microbiome of fattening quails</Title> UL https://suche.suub.uni-bremen.de/peid=base-ftdoajarticles:oai:doaj.org_article:7205185fdb9f4917bfe48a157f1e4135&Exemplar=1&LAN=DE A1 A. Dalle Zotte A1 Y. Singh A1 A. Squartini A1 P. Stevanato A1 S. Cappellozza A1 A. Kovitvadhi A1 S. Subaneg A1 D. Bertelli A1 M. Cullere PB Elsevier YR 2021 K1 1-Deoxynojirimycin K1 Chitin K1 Feed choice K1 In vivo digestibility K1 Silkworm meal K1 Animal culture K1 SF1-1100 JF http://www.sciencedirect.com/science/article/pii/S1751731120301142 LK http://dx.doi.org/https://doi.org/10.1016/j.animal.2020.100112 DO https://doi.org/10.1016/j.animal.2020.100112 SF ELIB - SuUB Bremen
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