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1 Ergebnisse
1
Effect of Alternating Electric Field Assisted Freezing on E..:
WU Guangyu
;
YANG Chuan
;
HUANG Feng
..
https://www.spkx.net.cn/fileup/1002-6630/PDF/2023-44-11-005.pdf. , 2023
Link:
https://doi.org/10.7506/spkx1002-6630-20220613-134
RT Journal T1
Effect of Alternating Electric Field Assisted Freezing on Energy Metabolism in Beef during Thawing and Aging
UL https://suche.suub.uni-bremen.de/peid=base-ftdoajarticles:oai:doaj.org_article:7288a637ee4242149e17a640b9c9da1d&Exemplar=1&LAN=DE A1 WU Guangyu A1 YANG Chuan A1 HUANG Feng A1 LI Xia A1 ZHANG Chunhui PB China Food Publishing Company YR 2023 K1 alternating electric field K1 bovine longissimus dorsi muscles K1 aging after freezing and thawing K1 energy metabolism K1 Food processing and manufacture K1 TP368-456 JF https://www.spkx.net.cn/fileup/1002-6630/PDF/2023-44-11-005.pdf LK http://dx.doi.org/https://doi.org/10.7506/spkx1002-6630-20220613-134 DO https://doi.org/10.7506/spkx1002-6630-20220613-134 SF ELIB - SuUB Bremen
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