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1 Ergebnisse
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Effect of high-intensity ultrasonic treatment on the emulsi..:
Na Li
;
Tong Wang
;
Xinrun Yang
...
http://www.sciencedirect.com/science/article/pii/S1350417722001146. , 2022
Link:
https://doi.org/10.1016/j.ultsonch.2022.106021
RT Journal T1 <Title>Effect of high-intensity ultrasonic treatment on the emulsion of hemp seed oil stabilized with hemp seed protein</Title> UL https://suche.suub.uni-bremen.de/peid=base-ftdoajarticles:oai:doaj.org_article:736b97bca01d47ffa25dfdbc41762e1e&Exemplar=1&LAN=DE A1 Na Li A1 Tong Wang A1 Xinrun Yang A1 Jiayao Qu A1 Ning Wang A1 Liqi Wang A1 Dianyu Yu A1 Cuiping Han PB Elsevier YR 2022 K1 Hemp seed protein (HPI) K1 Hemp seed oil (HSO) K1 High-intensity ultrasonic (HIU) K1 Emulsion K1 Oxidative stability K1 Chemistry K1 QD1-999 K1 Acoustics. Sound K1 QC221-246 JF http://www.sciencedirect.com/science/article/pii/S1350417722001146 LK http://dx.doi.org/https://doi.org/10.1016/j.ultsonch.2022.106021 DO https://doi.org/10.1016/j.ultsonch.2022.106021 SF ELIB - SuUB Bremen
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