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Prevalence of Salmonella enterica on poultry processing equ..:
Tomi Obe
;
Rama Nannapaneni
;
Wes Schilling
...
http://www.sciencedirect.com/science/article/pii/S0032579120303540. , 2020
Link:
https://doi.org/10.1016/j.psj.2020.05.043
RT Journal T1
Prevalence of Salmonella enterica on poultry processing equipment after completion of sanitization procedures
UL https://suche.suub.uni-bremen.de/peid=base-ftdoajarticles:oai:doaj.org_article:74620289658e459a97df967376d8c94d&Exemplar=1&LAN=DE A1 Tomi Obe A1 Rama Nannapaneni A1 Wes Schilling A1 Li Zhang A1 Chris McDaniel A1 Aaron Kiess PB Elsevier YR 2020 K1 Salmonella K1 prevalence K1 sanitization K1 poultry processing K1 virulence K1 Animal culture K1 SF1-1100 JF http://www.sciencedirect.com/science/article/pii/S0032579120303540 LK http://dx.doi.org/https://doi.org/10.1016/j.psj.2020.05.043 DO https://doi.org/10.1016/j.psj.2020.05.043 SF ELIB - SuUB Bremen
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