I agree that this site is using cookies. You can find further informations
here
.
X
Login
Merkliste (
0
)
Home
About us
Home About us
Our history
Profile
Press & public relations
Friends
The library in figures
Exhibitions
Projects
Training, internships, careers
Films
Services & Information
Home Services & Information
Lending and interlibrary loans
Returns and renewals
Training and library tours
My Account
Library cards
New to the library?
Download Information
Opening hours
Learning spaces
PC, WLAN, copy, scan and print
Catalogs and collections
Home Catalogs and Collections
Rare books and manuscripts
Digital collections
Subject Areas
Our sites
Home Our sites
Central Library
Law Library (Juridicum)
BB Business and Economics (BB11)
BB Physics and Electrical Engineering
TB Engineering and Social Sciences
TB Economics and Nautical Sciences
TB Music
TB Art & Design
TB Bremerhaven
Contact the library
Home Contact the library
Staff Directory
Open access & publishing
Home Open access & publishing
Reference management: Citavi & RefWorks
Publishing documents
Open Access in Bremen
zur Desktop-Version
Toggle navigation
Merkliste
1 Ergebnisse
1
Mechanism of polyhydroxy alcohol-mediated curing on moistur..:
Linggao Liu
;
Ying Zhou
;
Jing Wan
...
http://www.sciencedirect.com/science/article/pii/S2590157522001997. , 2022
Link:
https://doi.org/10.1016/j.fochx.2022.100401
RT Journal T1 <Title>Mechanism of polyhydroxy alcohol-mediated curing on moisture migration of minced pork tenderloin: On the basis of molecular docking</Title> UL https://suche.suub.uni-bremen.de/peid=base-ftdoajarticles:oai:doaj.org_article:786d86457c89491b8515415344cd2631&Exemplar=1&LAN=DE A1 Linggao Liu A1 Ying Zhou A1 Jing Wan A1 Qiujin Zhu A1 Shenghui Bi A1 Yeling Zhou A1 Sha Gu A1 Dan Chen A1 Yanpei Huang A1 Bokai Hu PB Elsevier YR 2022 K1 Polyhydroxy alcohol K1 Water activity K1 Salt content K1 Moisture migration K1 Molecular docking K1 Nutrition. Foods and food supply K1 TX341-641 K1 Food processing and manufacture K1 TP368-456 JF http://www.sciencedirect.com/science/article/pii/S2590157522001997 LK http://dx.doi.org/https://doi.org/10.1016/j.fochx.2022.100401 DO https://doi.org/10.1016/j.fochx.2022.100401 SF ELIB - SuUB Bremen
Export
RefWorks (nur Desktop-Version!)
Flow
(Zuerst in
Flow
einloggen, dann importieren)
