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1 Ergebnisse
1
Antimicrobial Food Packaging Based on Prodigiosin-Incorpora..:
Lúcia F. A. Amorim
;
Cláudia Mouro
;
Martijn Riool
.
https://www.mdpi.com/2073-4360/14/2/315. , 2022
Link:
https://doi.org/10.3390/polym14020315
RT Journal T1
Antimicrobial Food Packaging Based on Prodigiosin-Incorporated Double-Layered Bacterial Cellulose and Chitosan Composites
UL https://suche.suub.uni-bremen.de/peid=base-ftdoajarticles:oai:doaj.org_article:7f97ef304ba346089ffd7f37ab79dc73&Exemplar=1&LAN=DE A1 Lúcia F. A. Amorim A1 Cláudia Mouro A1 Martijn Riool A1 Isabel C. Gouveia PB MDPI AG YR 2022 K1 bacterial cellulose K1 prodigiosin K1 antimicrobial K1 bacterial pigments K1 electrospinning K1 food packaging K1 Organic chemistry K1 QD241-441 JF https://www.mdpi.com/2073-4360/14/2/315 LK http://dx.doi.org/https://doi.org/10.3390/polym14020315 DO https://doi.org/10.3390/polym14020315 SF ELIB - SuUB Bremen
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