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1 Ergebnisse
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Levels of feed supplementation on the qualitative aspects o..:
Daniel Cézar da Silva
;
Adriana Guim
;
Gladston Rafael de Arruda Santos
..
http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1806-66902015000400855&lng=en&tlng=en. ,
Link:
https://doi.org/10.5935/1806-6690.20150074
RT Journal T1 <Title>Levels of feed supplementation on the qualitative aspects of meat from crossbred goats finished on caatinga</Title> UL https://suche.suub.uni-bremen.de/peid=base-ftdoajarticles:oai:doaj.org_article:84ea1f829bd6452cb5b1763c8738a267&Exemplar=1&LAN=DE A1 Daniel Cézar da Silva A1 Adriana Guim A1 Gladston Rafael de Arruda Santos A1 Maria Inês Sucupira Maciel A1 Luciana Felizardo Pereira Soares PB Universidade Federal do Ceará K1 Meat colouring K1 Feeding strategy K1 Native pasture K1 Flavour K1 Tenderness K1 Agriculture (General) K1 S1-972 JF http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1806-66902015000400855&lng=en&tlng=en LK http://dx.doi.org/https://doi.org/10.5935/1806-6690.20150074 DO https://doi.org/10.5935/1806-6690.20150074 SF ELIB - SuUB Bremen
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