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Evaluating Antibacterial Activity of In Vitro Culture of Aj..:
Tahereh Shokrian
;
Seyed Ahmad Sadat Noori
;
Ghorban Ali Nematzadeh
.
http://www.jpmb-gabit.ir/article_25528_5c66674f63767c08eb8236a317b070a9.pdf. , 2016
Link:
https://doi.org/10.22058/jpmb.2016.25528
RT Journal T1
Evaluating Antibacterial Activity of In Vitro Culture of Ajwain (Trachyspermum copticum) Extract and Comparison with Seed Extract and Essential Oils
UL https://suche.suub.uni-bremen.de/peid=base-ftdoajarticles:oai:doaj.org_article:87ae0766487247cb98fbb17bf14be17a&Exemplar=1&LAN=DE A1 Tahereh Shokrian A1 Seyed Ahmad Sadat Noori A1 Ghorban Ali Nematzadeh A1 Seyed Mohammad Alavi PB Genetics and Agricultural Biotechnology Institute of Tabarestan YR 2016 K1 Antibacterial activity K1 Trachyspermum copticum K1 Callus K1 Plant culture K1 SB1-1110 K1 Botany K1 QK1-989 JF http://www.jpmb-gabit.ir/article_25528_5c66674f63767c08eb8236a317b070a9.pdf LK http://dx.doi.org/https://doi.org/10.22058/jpmb.2016.25528 DO https://doi.org/10.22058/jpmb.2016.25528 SF ELIB - SuUB Bremen
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